Nut Flour

The consumption of finely ground nuts, natural or blanched as flour has increased dramatically as the various health trends are becoming more and more important,, The low carbohydrate diet LCHF (Low Carb High Fat) recommends nut flour to be used in many different dishes and pastries as a substitute for wheat flour.

Almond Flour/Meal

The tasty and nutritious alternative to wheat flour! Rich in vitamins, fiber and antioxidants

A flour with a low GI, low-carb and gluten free. Contains only 4.7 grams of carbohydrate per 100g flour.

Ingredients:finely ground and peeled almonds.

Weight:500 g

Pack Information:

12 pcs / carton

48 pcs / pallet

On our recipe section, you will soon find many exciting recipes that include following the LCHF diet.

Hazelnut Flour/Meal

Hazelnut Meal/Flour is made from pure, ground hazelnuts. It is full of sweet, nutty flavor. Perfect for adding a rich flavor to all baked goods, from breads and muffins to cakes and cookies.

Substitute up to one-third of the recommended flour in your favorite recipes with our hazelnut flour. It's low in carbohydrates and a good source of dietary fiber and protein. On our recipe section, you will soon find many exciting recipes that follows the LCHF diet.

​Nut Flour

Almond Flour/Meal

Hazelnut Flour/Meal

Nut Flour